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Organic Tea - Blood Orange
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Organic Tea - Blood Orange

Organic Tea - Blood Orange

Organic loose-leaf Blood Orange tea by Tauranga-based tea makers, Webster's Tea. Naturally sweet South African rooibos is blended with juicy blood orange peels and hibiscus. Whether you prefer it hot or over ice, this treat is soothing, refreshing and addictively tangy.

Certified-organic ingredients: rooibos tea, citrus peels, hibiscus, natural flavour, tea blossoms. Caffiene-free.

Brewing: 

  • Hot: 1 teaspoon per 250ml cup, add boiled water, steep for 6-8 minutes
  • Cold: 8 tablespoons into a large jar, add 1.2L cold water, cover & refrigerate overnight (8-12 hours), strain out the tea leaves and pour over ice

Size: 60g bag | 25 serves

Hand-packed in New Zealand

Available in NZ only

$12.86
Organic Tea - Blood Orange
$12.86

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Organic Tea - Blood Orange

Organic loose-leaf Blood Orange tea by Tauranga-based tea makers, Webster's Tea. Naturally sweet South African rooibos is blended with juicy blood orange peels and hibiscus. Whether you prefer it hot or over ice, this treat is soothing, refreshing and addictively tangy.

Certified-organic ingredients: rooibos tea, citrus peels, hibiscus, natural flavour, tea blossoms. Caffiene-free.

Brewing: 

  • Hot: 1 teaspoon per 250ml cup, add boiled water, steep for 6-8 minutes
  • Cold: 8 tablespoons into a large jar, add 1.2L cold water, cover & refrigerate overnight (8-12 hours), strain out the tea leaves and pour over ice

Size: 60g bag | 25 serves

Hand-packed in New Zealand

Available in NZ only

Product Information

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Description

Organic loose-leaf Blood Orange tea by Tauranga-based tea makers, Webster's Tea. Naturally sweet South African rooibos is blended with juicy blood orange peels and hibiscus. Whether you prefer it hot or over ice, this treat is soothing, refreshing and addictively tangy.

Certified-organic ingredients: rooibos tea, citrus peels, hibiscus, natural flavour, tea blossoms. Caffiene-free.

Brewing: 

  • Hot: 1 teaspoon per 250ml cup, add boiled water, steep for 6-8 minutes
  • Cold: 8 tablespoons into a large jar, add 1.2L cold water, cover & refrigerate overnight (8-12 hours), strain out the tea leaves and pour over ice

Size: 60g bag | 25 serves

Hand-packed in New Zealand

Available in NZ only